lula.mae | INSTAGRAM | DEC 20

Homemade peppermint bark: ? Microwave 1.5 lbs dark chocolate in 30 second intervals until melted. Pour into parchment paper and let it cool completely. Repeat with white chocolate. Pour white chocolate onto dark. Crush candy canes with a hammer. Yay! ? Haha before white chocolate is completely cooled, sprinkle crushed candy canes on top. Let sit till cool. Crush, package. Or if your not Martha Stewart, but rather Martha fucking-stewart, buy peppermint bark from your local grocer, crush it, pack it, and seal it with "homemade" labels" voila! ? I'm having too much holiday fun tonight! ?