What's for breakfast this morning, ladies? ? We recommend trying this amaranth porridge prepared by @delicious_and_healthy_by_maja!? Recipe?: • Cook amaranth with water and some raisins
• Blend it with blueberries for the galette filling, add cinnamon, vanilla, coconut sugar and ginger and a little bit of milk
• Add some yoghurt, layer it, add fresh figs, plums and blackberries
• That's it! Simple and delicious! Enjoy your #Sunday morning breakfast and the rest of the day! #healthyeats #leafnature