In this week's #PutOnASpread, the author of 'Italian Street Food' and 'Istria', Paola Bacchia (@italyonmymind) shares her recipe for a divine Sicilian apple cake. 💫
Apple and cinnamon are a match made in heaven and Paola Bacchia's delightful recipe for Sicilian apple cake celebrates the combination to perfection. It features a generous amount of juicy apples, warm tones of cinnamon, rum-soaked sultanas, and the nutty goodness of walnuts and pine nuts. 💫🍏
The flavour combination results in a cake that tastes sophisticated yet welcoming and makes for the perfect morning tea treat or after dinner indulgence. It's also simple to make and always a hit. ✨
Discover the recipe at the link in bio.
📷 @maddieroux
✨ @becksimonstylist
[IMAGE: a carousel of five images showing Paola Bacchia preparing and serving her Sicilian apple cake.]