JUST LANDED. ✨
Treat your tastebuds to the brand new cook book, Italian Street Food by Paola Bacchia. 🍅💫
Fresh, flavoursome and far from typical, Italian Street Food is full of recipes you won’t find in the pasta aisle. ✨
Collected from back streets and hole-in-the-wall bars on regular trips to her parent's native Italy, Melbourne chef Paola Bacchia shares a look at vibrant local street food rarely seen on our shores. Think bites of stuffed cuttlefish, polpette, frico and coccoli fritti (fried bread balls). A feast for your eyes and tastebuds, this cookbook is a guaranteed crowd-pleaser. ✨
Shop via the link in bio.
#BedThreads #italiancooking #italianfood
[IMAGE: a photograph of a recipe book titled "Italian Street Food" by Paola Bacchia. The front cover features abstract illustrations of fruit, vegetables, herbs, fish, and dessert.]