With each mouthful of @maryahananda's stone fruit salad, you get a burst of sweetness from the apricot and peach, spice from the peppery rocket, creaminess from the goat cheese, crunch from the almonds and pistachios, another level of freshness from the mint and a subtle punch from the zesty vinaigrette. ✨ In short, it packs a punch. Find the recipe for this summer-y dish at the link in bio.