Toast it up this Tuesday with our Cheddar Apple Bread! Recipe below!
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INGREDIENTS
2 cups Organic Whole Wheat Pastry Flour (@bobsredmill is best!)
1 tsp Baking Powder
1/2 tsp Baking Soda
1/2 tsp Salt
2 Eggs
1/2 cup Canola Oil or other mild-flavored oil
1/2 cup GloryBee Organic Clover Blossom Honey
1/4 cup Milk
1-1/2 cups chopped Apple (Granny Smith, Fuji, or Braeburn)
1 cup shredded Sharp Cheddar Cheese, divided
DIRECTIONS
Preheat oven to 350°F; oil a 9x5-inch loaf pan.
In a medium bowl, combine flour, baking powder, baking soda, and salt; set aside.
In a large bowl, whisk together eggs, oil, honey, and milk. Add dry ingredients and mix well. Fold in chopped apple and 3/4 cup of shredded cheese.
Scoop batter into prepared loaf pan and spread evenly. Sprinkle the top with the remaining shredded cheese.
Bake until a toothpick inserted in the center comes out clean, 40 – 50 minutes. Cover the top of the loaf with tin foil after 30 minutes of baking if the top begins to brown too much.
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#glorybee #savethebee #honey #lunch #recipe #organic #toasttuesday #bobsredmill #honeybees #natural