glorybeefoods | INSTAGRAM | MAR 23

Decorating Easter eggs has never been easier! Try the natural way, with using fruits, vegetables and spices to dye eggs. Recipe below. #easter #glorybee #savethebee #eastereggs #craft #naturalcraft ⠀ .⠀ .⠀ INGREDIENTS⠀ 2 Cups Water (use less when working with watery produce such as spinach)⠀ 2 Tbsp Distilled White Vinegar⠀ Coloring Ingredient:⠀ Yellow: Turmeric (2 Tbsp) or Cumin (2 Tbsp)⠀ Red: 2 Cups Beets (peeled, diced) or 1 lb. Cranberries (crushed)⠀ Pink: 1 lb. Raspberries (crushed)⠀ Blue: 1 lb. Blueberries (crushed)⠀ Green: 2 Cups Frozen Spinach⠀ Lavender: Purple Grape Juice or 1 lb. Blackberries (crushed)⠀ Orange: Chili Powder (2 Tbsp)⠀ .⠀ INSTRUCTIONS⠀ Hard boil eggs first - this ensures they are cooked correctly.⠀ Add coloring ingredients into a sauce pan with water and vinegar⠀ Boil for 30 minutes, or until desired level of color is attained⠀ Let cool to room temperature, and strain out berries, vegetables or spices⠀ Add 2 Tbsp distilled white vinegar⠀ Dip eggs into natural dye solution to color as desired⠀ For deeper hues and richer colors, refrigerate eggs overnight in the color mixture. Eggs can stay in water/vinegar mix for up to 8 hours.