Food blogger Chanie Apfelbaum (@busyinbrooklyn) revives traditional Jewish recipes from her kitchen in Brooklyn, New York. This week, the mother of five will celebrate the eight-day spring holiday #Passover with her family — and a few of her favorite dishes. “As a mom, it’s so important to me to prepare some of the same foods that my mom cooked for Passover, and her mom before her,” says Chanie. “It’s those tastes of home, the smells from my kitchen and the memories made around the table, that will carry on to my children and for generations to come.”
Watch our Instagram story right now to see more of Chanie’s Passover preparations.
Photo by @busyinbrooklyn