Chelsey White (@chelsweets) began baking out of her New York City kitchen five years ago to combat job stress. Her penchant for simple yet dramatic designs lasts year-round, but Chelsey really shines during October. “If you want to take your Halloween treats to the next level, shattered glass is a relatively easy thing to do, and black buttercream looks so dramatic,” she says. “I like the inside of the cake to be as much fun as the outside.” Tune in to today’s Instagram story to watch Chelsey put together one of her spectacular and spooky cakes. ?