If there’s a blueprint to building a successful restaurant, @BurmaBurmaindia has it.
BANGALORE + MUMBAI:
We’ve got two very cool events on next week; one in our store on Bangalore’s Lavelle Road on Wednesday and another at our Kala Ghoda store in Mumbai on Friday. At each, co-founder Ankit Gupta will talk a little about the brand and the travel through Burma that inspires what they do, followed by a salad-making session with Chef Ansab Khan (and if you’ve been to any of their outposts you know their salads are FANTASTIC).
Both events also include a special table-styling session led by us and using our super-special #IndianOcean collection that’s been made in collaboration with Masterchef @GaryMehigan
We’d love to see you. Space is limited at both and you will need to register to save your spot. Head over to the events page on our website (nicobar.com/events) or to the individual event pages on Facebook to sign up.