Brighten up your day with this simple, yet impressive raspberry lemonade pie! Scroll below for the recipe. #DessertDay #ThinkPink
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Raspberry Lemonade Pie recipe:
1- 8oz package cream cheese, softened
1- 14oz can sweetened condensed milk
1- 6oz can frozen raspberry lemonade concentrate
1- 4oz container frozen whipped topping, thawed
1- 9 inch baked pie crust
1/8 tsp raspberry extract
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Beat cream cheese in large blow until fluffy. Slowly beat in condensed milk, lemonade concentrate and raspberry extract. Gently fold in whipped topping. Pour into pie crust and chill for at least 4 hours until set. Garnish with fresh lemon slices, lemon zest and fresh raspberries.
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#packit #packitcool #dessert #pie #pink #keepitcool