Authentic Fior di Latte is guaranteed to give your pizza that unique flavour and transform the taste to the next level of deliciousness 🍕
Fior di Latte from @latteriasorrentina is stabilised at an optimal temperature to arrive in the perfect condition for pizzaioli's to create their magic.
Not sure which product to choose? We have a selection of cuts depending on your chef's preference and pizza style:
🧀 Fior di Latte in water - The classic shape of 100% fior di latte, these hand-stretched balls offer a versatile, authentic style that's perfect for Neapolitan-style.
🧀 Cubetti - These 8 mm cubes are ideal for a lower temperature oven. They distribute evenly across your pizza, providing a balanced cheese-to-topping ratio and a delightful textural contrast.
🧀 Filone - A Fior di Latte Mozzarella block in a long, cylindrical shape. Filone is ideal for pizzaioli's that like to chop their own, even slices of mozzarella for margherita or caprese-style. The filone shape also allows for precise portioning and a consistent cheese distribution.
🧀 Taglio Napoli Fette or Chip cut - Translating to 'Naples-style sliced', this Fior di Latte shape comes pre-sliced, offering convenience and efficiency. These thick slices are perfect for topping your pizza using portions and ensure even melting and a consistent flavour profile throughout every bite.
How do you as a chef or pizzaiolo select your Fior di Latte? Let us know how we can help and comment below 💭
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