Oh the fennel. 💁🏻♂️A little wild looking, but oh so refined! Known for its licorice-like flavour, this vegetable, once used for just natural remedies is now a versatile kitchen staple. 🙌🏻 It’s known to lend a hand with bone, blood + heart health, and is nifty for inflammation, skin, digestion + your metabolism. Find a little fennel in your Spring 1 brew, balanced out with rocket, zucchini, pear + lime. 🍹🍐🌱