๐คท๐ฝ WHAT ACTUALLY IS COLD-PRESSED JUICE? ๐๐ฝโโ๏ธ
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Cold-pressed juice is juice in its purest and healthiest form. ๐งก๐ Centrifugal juicers like those commonly used in kitchens and cafes use rapidly spinning metal blades to separate the juice from the pulp, with fast speeds generating a lot of heat and allowing oxygen to enter. This process destroys some of the beneficial enzymes and reduces the quality of nutrients found in the juice, while wasting large yields of valuable pulp. ๐๐ป
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๐๐ฝ In contrast, cold-pressed juice is made using a hydraulic press, squeezing juice slowly from the fruit or vegetable to extract a higher quantity of juice that maintains its nutrient quality and retains its natural goodness for longer. ๐๐ป Cold-pressed juice not only contains more vitamins and minerals and is better for you, but is more vibrant, colourful and tastes better than traditional juice. ๐คฉ๐๐ฝ
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๐ At Pressed Earth, we individually cold press each of our fruit and vegetable ingredients and then carefully pour them by hand to create our complex and nutritional brews. This unique process ensures our juices are of the highest quality and maintain as much flavour and colour consistency as possible, while getting that extra bit of love. ๐๐ฑ