A must-have in every Australian kitchen is the queen of Australian herbs, Lemon Myrtle.
With three-times more citral than lemons (the property that gives lemons their citrus flavour), there's a reason this delicious shrub stacks up as a heavy-weight food contender and is so delicious in food and of course, tea!
Head to our stories to share with us your favourite ways to use with this delicious native ingredient 🌿
#roogenic #lemonmyrtle #nativefoods