“I feel like there’s no such thing as a typical weekend for us, but I suppose that’s kind of the beauty of being a business owner! On a typical weekend where we have little on the calendar, I love biking from Venice to the Palisades along the beach path, especially on Sunday mornings for the Farmer’s Market. It’s one of the traditions I cherish the most—we pick up organic veggies, berries, cacti and even fresh organic sourdough from Lodge Bread Co (LA’s best sourdough!). I’ll also always make sure to go on a beach walk or a hike with our dog—he just loves getting outside, meeting other pups and ideally getting in some off-leash sprinting!”
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This week we caught up with Emilía Rún on weekend activities, go-to snacks, favorite items and her favorite memory from a RUNGA event. Link in our profile to read the full spotlight.