與一般商業化香檳莊不同，農家香檳 – 即酒莊擁有自家葡萄田並釀製自己的香檳 – 近來已是潮流之選，而今期Decanter雜誌就介紹了Champagne Tarlant，稱之為最佳農家香檳之一。他們的單一葡萄田La Vigne d’Antan和La Vigne d’Or更是編者之選，後者La Vigne d’Or擁有「絲絨質感」，感覺「綿長、複雜和完整」。
http://sens.com.hk/search?q=tarlant
Different from commercial gigantic Champagne houses, grower Champagne – whereby the wine is produced by the same estate that owns the vineyards maybe something more fashionable to drink, and Champagne Tarlant is introduced in the current issue of Decanter magazine as one of the best names. Their single vineyard La Vigne d’Antan and La Vigne d’Or are the two Champagnes captured in spotlight. The latter has ‘velvety texture’ and ‘feeling long, complex and complete.’