An incredibly refreshing way to end your day is with an Iced Malabar Chai. With our Chai Ice Cubes, it's as easy as pop, drop and pour!
To make our Chai Ice Cubes, brew three Tea Drop Malabar Chai teabags in 750ml of boiling water. Allow to steep for 4-5 minutes. Then, pour the brew into a silicon ice cube mould and place in the freezer overnight. Pop a few out of their mould, drop them into your glass and pour over a milk of your choice.
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